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|本期目录/Table of Contents|

宁夏回族自治区老年人高血压病流行现状及其相关因素分析

《心脏杂志》[ISSN:1009-7236/CN:61-1268/R]

期数:
2011年第2期
页码:
231-234
栏目:
临床研究
出版日期:
2010-12-10

文章信息/Info

Title:
Epidemiological survey and correlation factor analysis in an elderly hypertensive population in Ningxia
作者:
马列1; 马晓龙2; 龚杰1; 杨立波1; 冯婧1; 刘华1; 贾绍斌3
宁夏医科大学：1.研究生院，3.宁夏医科大学附属医院心脏中心,宁夏 银川 750004；2.宁夏吴忠市人民医院急诊科，宁夏 吴忠 751100
Author(s):
MA Lie1;  MA Xiao-long2;  GONG Jie1;  YANG Li-bo1;  FENG Jing1;  LIU Hua1;  JIA Shao-bin3
1.Postgraduate Education College, 3.Heart Center, Affilicated Hospital, Ningxia Medical University, Yinchuan 750004, Ningxia, China; 2.Department of Emergency Medicine, Wuzhong City People’s Hospital, Wuzhong 751100, Ningxia, China
关键词:
高血压; 原发性; 老年人; 分布特征; 危险因素
Keywords:
hypertension;  elderly;  prevalence;  risk factors
分类号:
R544.1
DOI:
-
文献标识码:
A
摘要:
目的: 探讨宁夏回族自治区老年人高血压病患病情况及相关危险因素。方法: 采用分层整群抽样对10个市县≥60岁,对3 706例老年人进行血压测量和资料的收集。结果: 宁夏老年高血压病患病率为48.6%,标化率为48.6%；老年女性患病率53.3%高于男性（44.2%，P<0.01），城市患病率52.0%高于农村（44.9%，P<0.01），汉族50.1%高于回族（46.0%，P<0.05)。随着年龄的增加，高血压病患病率增加明显。经非条件Logistic逐步回归分析显示，高盐饮食、年龄、体质量指数（BMI）≥24、腹型肥胖、家族史、嗜食油腻、吃肉次数≥5次/周是高血压的危险因素。结论: 回族老年高血压病发病率低于汉族，可能与其特殊生活方式和基因有关。
Abstract:
AIM: To study the prevalence of hypertension and related risk factors in the elderly population in Ningxia. METHODS: Data were analyzed in 3 706 residents (aged 60 years and over) randomly sampled by cluster sampling from 10 counties and cities. RESULTS: The prevalence rate of hypertension in the elderly population in Ningxia was 48.6%. The prevalence rate of elderly females was significantly higher than in elderly males (53.3% vs. 44.2%, P<0.01). The urban prevalence rate was significantly higher than the rural prevalence rate (52.0% vs. 44.9%, P<0.01) and hypertension was more prevalent in the Han population compared with that in the Hui population. The prevalence rate increased significantly with advancing age. Multivariate logistic regression analysis showed that risk factors for hypertension were high-salt diet, age, body mass index ≥24, obesity, family history, intake of fatty foods, and consuming meat ≥5 times/week. CONCLUSION: Results indicate that hypertension is lower in the Hui population than in the Han population, possibly due to different lifestyles as well as to genetic factors.

参考文献/References

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备注/Memo

备注/Memo:
收稿日期: 2010-02-25.基金项目：宁夏回族自治区科技攻关项目（2007182） 通讯作者：贾绍斌，主任医师，主要从事冠心病介入治疗及高血压相关研究 Email:jsbxn@163.com 作者简介：马列，主治医师，硕士生Email:mlmalie@163.com
更新日期/Last Update: 2010-12-10