我们的网站为什么显示成这样?

可能因为您的浏览器不支持样式,您可以更新您的浏览器到最新版本,以获取对此功能的支持,访问下面的网站,获取关于浏览器的信息:

|本期目录/Table of Contents|

绿茶多酚影响高脂饮食大鼠窖蛋白-1表达的实验研究

《心脏杂志》[ISSN:1009-7236/CN:61-1268/R]

期数:
2010年第1期
页码:
37-39
栏目:
基础研究
出版日期:
2010-01-04

文章信息/Info

Title:
Experimental study on effect of epigallcatechin gallate on caveolin-1 expression in rats fed a high-fat diet
作者:
熊日成俞宙赖添顺
广州军区广州总医院MICU,广东 广州 510010
Author(s):
XIONG Ri-cheng YU Zhou LAI Tian-shun
Medical Intensive Care Unit, Guangzhou General Hospital, Guangzhou Military Area Command, Guangzhou 510010, Guangdong, China
关键词:
高脂饮食肥胖窖蛋白-1表没食子儿茶素没食子酸酯大鼠
Keywords:
high-fat diet obesity caveolin-1 epigallcatechin gallate rats
分类号:
R51.1
DOI:
-
文献标识码:
A
摘要:
目的: 探讨绿茶多酚单体表没食子儿茶素没食子酸酯(epigallcatechin gallate,EGCG)对高脂饮食所致肥胖及窖蛋白-1(caveolin-1,Cav-1)表达的影响。方法: 30只雄性Wistar大鼠(体质量170~190 g)随机分为3组,即高脂饮食组、高脂饮食加EGCG组和对照组。饲养15周,测量体质量、血糖及血脂;用RT-PCR及Western blot分别检测Cav-1 mRNA及其蛋白表达。结果: 高脂饮食可上调Cav-1 mRNA和其蛋白表达;而EGCG可降低Cav-1 mRNA和其蛋白的上调。结论: 绿茶多酚降低高脂饮食大鼠Cav-1 mRNA和其蛋白表达的作用,可能是绿茶及其多酚改善内皮功能和预防心血管疾病的分子机制之一。
Abstract:
AIM: To investigate the effects of epigallcatechin gallate (EGCG) on high-fat diet-related obesity and on vascular caveolin-1 (Cav-1) expression. METHODS: Male Wistar rats weighing 170-190 g were randomly divided into three groups: one group fed with a high-fat diet for 15 weeks, the second group fed with a high-fat diet plus EGCG [5 mg/(kg·day)] by abdominal cavity injection and the control group fed with a general diet for 15 weeks. Weight, serum glucose and lipid concentrations were measured and Cav-1 expression was determined using reverse transcription (RT)-PCR and Western blotting. RESULTS: A high-fat diet up-regulated Cav-1 and these effects were partially reversed in EGCG group. CONCLUSION: These findings suggest that EGCG down-regulates Cav-1 expression in rats fed a high-fat diet, which may result from the molecular mechanism of tea in amelioration of endothelial function and prevention of angiocardiopathy.

参考文献/References

[1] Frank PG, Hassan GS, Rodriguez-Feo JA, et al. Caveolae and caveolin-1: novel potential targets for the treatment of cardiovascular disease[J]. Curr Pharm Des, 2007, 13(17):1761-1769.

[2] Williams TM, Lisanti MP. The Caveolin genes: from cell biology to medicine[J]. Ann Med, 2004, 36(8):584-595.

[3] Cabrera C, Artacho R, Gimenez R, et al. Beneficial effects of green tea-a review[J]. J Am Coll Nutr, 2006, 25(2):79-99.

[4] Fukino Y, Ikeda A, Maruyama K, et al. Randomized controlled trial for an effect of green tea-extract powder supplementation on glucose abnormalities[J]. Eur J Clin Nutr, 2007, 6(10):1038.

[5] Farley C, Cook JA, Spar BD, et al. Meal pattern analysis of diet-induced obesity in susceptible and resistant rats[J]. Obes Res, 2003, 11(7):845-851.

[6] Ying CJ, Xu JW, Ikeda K, et al. Tea polyphenols regulate nicotinamide adenine dinucleotide phosphate oxidase subunit expression and ameliorate angiotensin II-induced hyperpermeability in endothelial cells[J]. Hypertens Res, 2003, 26(10):823-828.

[7] Tipoe GL, Leung TM, Hung MW, et al. Green tea polyphenols as an anti-oxidant and anti-inflammatory agent for cardiovascular protection[J]. Cardiovasc Hematol Disord Drug Targets, 2007, 7(2):135-144.

[8] Basu A, Lucas EA. Mechanisms and effects of green tea on cardiovascular health[J]. Nutr Rev, 2007, 65(8):361-375.

[9] Levy E, Spahis S, Sinnett D, et al. Intestinal cholesterol transport proteins: an update and beyond[J]. Curr Opin Lipidol, 2007, 18(3):310-318.

[10]Williams TM, Lisanti MP. The Caveolin genes: from cell biology to medicine[J]. Ann Med, 2004, 36(8):584-595.

备注/Memo

备注/Memo:
收稿日期:2009-1-4.通讯作者:俞宙,副主任医师,主要从事冠心病的基础及介入治疗研究Email:yuzhoumicu@163.com 作者简介:熊日成,硕士生Email:xricheng@163.com
更新日期/Last Update: 2010-01-05